Chive Smashed Potatoes

This is a great way to cook potatoes! Boil them first, then smash them on a sheet pan, and finally roast them at a high temperature. You end up with tender creamy insides and lots of crispy edges. Grated Parmesan and fresh chives on top make them even better.Source

Chicken Caesar Pasta Salad

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Gin & Grapefruit

                          Here are two easy drinks I made for our recent housewarming party.Source

Doritos Taco Salad

If you’re worried you will be unable to stop eating them if you open a large bag of Doritos (like I was), they sell 6-packs of 1 oz bags. Use four for the recipe and then you’ll just have two individual, pre-portioned servings to eat later!Source

Turkey Meatballs

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Creamy Banana Pudding

Who can resist the classic, cool, creamy concoction of banana pudding and vanilla wafers? I’ll admit that I usually much prefer chocolate desserts, but this banana pudding trifle has nearly convinced me to change my mind. Not only does it make you feel like a rockstar for making banana pudding from scratch, but it is such a refreshing, delicious, crowd-pleasing dessert, that all the extra work (which really isn’t hard at all!) is worth it.Source

Avocado Salad

                      Cucumber and Avocado Salad Recipe with Lime, Mint, and Feta.Source